Red - Flecked Honey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup honey1 tbsp crushed red pepper
Directions
Bring ingredients to a boil in a saucepan.
Reduce to a simmer, cook 30 minutes, stirring occasionally.
Remove from heat, strain into jars and cool.


Number of Servings: 8

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 128.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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