crock pot chicken

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
4 serving chicken--Kroger Chicken Tenderloins (2) boneless skinless 1 serving Maple Syrup - Maple Grove Farms Pure Maple Syrup (1/4 cup) 3 clove Garlic 1 cup, chopped Onions, raw 1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 1 cup, chopped Peppers, sweet, red, fresh 4 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU) .25 oz Bissli, Smokey Flavor (by ODDLOTS) 2 tsp Durkee Grill Creations Kansas City Style Steak Seasoning (by SAMMIGRL) 8 oz Kirkland Chicken Stock 1 tsp hot sauce - Cholula hot sauce 2 tbsp Sour Cream 3 tbsp Argo 100% Pure Corn Starch
Directions
sautee garlic, onion, and peppers. add rest of the ingredients to the crock pot. cooking crock pot on high for 4 hours or on low for 6 hours. salt and pepper to taste

Serving Size: makes 4 to 6 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 163.3
  • Total Fat: 1.6 g
  • Cholesterol: 48.4 mg
  • Sodium: 497.2 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.6 g

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