corned beef & cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
3 oz Corned beef, brisket 3 serving Cabbage, boiled/steamed-1 cup 2 cup Mashed Potatoes 3 serving Crockpot Potatoes (by FIT4HISGLORY)
corned beef is placed in crockpot or slow cooker with seasoning for a few hours then potatoes are added to the mix. cabbage is originally cooked separately and then finishes cooking in the crockpot.
Serving Size: serves 3 people
Number of Servings: 3
Recipe submitted by SparkPeople user TINKBLISS.
Serving Size: serves 3 people
Number of Servings: 3
Recipe submitted by SparkPeople user TINKBLISS.
Nutritional Info Amount Per Serving
- Calories: 625.7
- Total Fat: 25.1 g
- Cholesterol: 50.2 mg
- Sodium: 1,538.7 mg
- Total Carbs: 85.9 g
- Dietary Fiber: 10.9 g
- Protein: 19.2 g
Member Reviews