Dominican Sweet Plantains
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 38
Ingredients
Directions
4.20 tbsp Butter, unsalted 3 tbsp Cinnamon, ground 1 tbsp Cloves, ground 1 tsp Salt 1 cup (8 fl oz) Water, tap 0.88 cup Granulated Sugar 7 serving Amarillo-Ripe plantain- (1 medium) (by MACARAGA)
cook
One serving is 1 oz.
One serving is 1 oz.
Nutritional Info Amount Per Serving
- Calories: 81.7
- Total Fat: 1.4 g
- Cholesterol: 3.4 mg
- Sodium: 62.8 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 1.5 g
- Protein: 0.4 g
Member Reviews