Tomato Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb lean ground beef3 Tbsp. Ripe on the Vine Tomato Dressing (Tastefully Simple)1 tsp. Seasoning Salt3 Tbsp. Ketchup1/3 c. Plain Breadcrumbs1 egg
Mix all ingredients. Spread into greased 9x5 loaf pan. Bake at 350 for 45-60 minutes.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SHEL72.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SHEL72.
Nutritional Info Amount Per Serving
- Calories: 371.8
- Total Fat: 24.9 g
- Cholesterol: 138.2 mg
- Sodium: 350.2 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.5 g
- Protein: 22.6 g
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