Mary and Doug's sweet onion salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4.0 ounces Chicken Breast (cooked), no skin, roasted0.25 cup, chopped Carrots, raw3.0 serving Ken's Steak House, Lite Sweet Vidalia Onion Salad Dressing, 2 Tbsp2.0 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine6.0 serving Bacon Bits (oscar mayer real bacon bits)3.0 serving Iceburg lettuce 2 cups shredded0.33 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)
Directions
Cut and toss everything together Serving Size: 2 cups

Number of Servings: 4.0

Recipe submitted by SparkPeople user MERLYN2040.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 190.1
  • Total Fat: 9.4 g
  • Cholesterol: 35.0 mg
  • Sodium: 436.8 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.8 g

Member Reviews
  • KATHYJO56
    most people would like this better than me. It is the cold chicken I don't love - 7/23/20