Pinapple, Sausage and Bean Crockpot Meal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
8 ounces pineapple chuncks in light syurp30 ounces kidney beans, canned1 pound reduced fat Polish Kielbasa- cut 1 inch thick2 tablespoons brown sugar2 tablespoons cider vinegar
Mix all ingredients in slower cooker or crock pot on low setting for 5 hours or high setting for 3 hours. Stir occasionally. Serves 6, 1 cup serving.
Number of Servings: 6
Recipe submitted by SparkPeople user PEGGY80P.
Number of Servings: 6
Recipe submitted by SparkPeople user PEGGY80P.
Nutritional Info Amount Per Serving
- Calories: 391.5
- Total Fat: 23.1 g
- Cholesterol: 33.3 mg
- Sodium: 1,120.8 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 8.5 g
- Protein: 16.1 g
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