Salmon sushi bowl

Name: Salmon sushi bowl Recipe
Yield: 1
Ingredients: 4.0 oz Pink Salmon (fish); 1.0 cup White Rice long grain cooked; 0.5 large (8-1/4 long) Cucumber (peeled); 0.5 fruit without skin and seeds Avocados California (Haas); 1.0 tbsp Mayonnaise regular (mayo); 1.0 1tsp Sesame Oil

Number of Servings: 1

Ingredients

4.0 oz Pink Salmon (fish)1.0 cup White Rice, long grain, cooked0.5 large (8-1/4" long) Cucumber (peeled)0.5 fruit without skin and seeds Avocados, California (Haas)1.0 tbsp Mayonnaise, regular (mayo)1.0 1tsp Sesame Oil

Directions

Bake salmon, make rice, put in bowl

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user CHARLIBLAH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 664.9
Total Fat: 33.4 g
Cholesterol: 79.7 mg
Sodium: 179.0 mg
Total Carbs: 55.0 g
Dietary Fiber: 7.4 g
Protein: 35.9 g

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