Hamburger potato casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
24.0 oz Ground beef, extra lean (15% fat) pan broiled1.0 cup Cream of Mushroom Soup1.0 cup Peas, frozen1.0 cup Sweet Corn, Fresh1.0 cup, chopped Onions, raw4.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw1.0 tsp Lea & Perrins, Worcestershire Sauce0.5 tsp Garlic powder
Directions
Cook beef and onion, stir in other ingredients and bake 30 min at 350

Serving Size: 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user DINNIE1973.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 477.9
  • Total Fat: 20.3 g
  • Cholesterol: 104.0 mg
  • Sodium: 434.3 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 37.0 g

Member Reviews