Simple Turkey Ranch Burgers
- Number of Servings: 5
Ingredients
Directions
16 oz Ground Turkey, Honeysuckle White, 85/15 1 large Egg, fresh, whole, raw 4 tsp Ranch Dip Mix Hidden Valley Ranch
Mix all ingredients thoroughly and broil or saute till done. Serve on buns or on top of salad greens.
Serving Size: 5 smallish burgers
Number of Servings: 5
Recipe submitted by SparkPeople user LILLIAN1961.
Serving Size: 5 smallish burgers
Number of Servings: 5
Recipe submitted by SparkPeople user LILLIAN1961.
Nutritional Info Amount Per Serving
- Calories: 214.4
- Total Fat: 14.6 g
- Cholesterol: 105.2 mg
- Sodium: 454.2 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 17.3 g
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