Pork choizo and eggs plain
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
12.0 large Egg, fresh, whole, raw1.0 serving(s) pork choizo
Put choizo link in a medium heated pan, cook for 5 min stir occasionally
While choizo cooking put the eggs into mixing bowl and beat all eggs together
Once choizo cooked and eggs well beating pour eggs in pan, stir and cook.
Serving Size: Makes 8 1-cup serving
Number of Servings: 8.0
Recipe submitted by SparkPeople user MRSPATLAN88.
Serving Size: Makes 8 1-cup serving
Number of Servings: 8.0
Recipe submitted by SparkPeople user MRSPATLAN88.
Nutritional Info Amount Per Serving
- Calories: 191.1
- Total Fat: 12.8 g
- Cholesterol: 320.3 mg
- Sodium: 324.0 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 10.7 g
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