Crockpot Chicken w/Salsa

Minutes to Prepare: 3
Minutes to Cook: 360

Number of Servings: 4

Ingredients

12.0 oz Tyson boneless, skinless chicken breast6.0 serving mccormick taco 30% less sodium8.0 serving great value cream cheese15.0 serving on the border cantina salsa

Directions

Place chicken in crockpot Sprinkle Taco Seasoning over chicken Place cream cheese on top Place salsa over cream cheese Cook in crockpot 5-6 hrs on high Or 6-8 on low or till done and is easily shredded and fork tender Serve in tacos, burritos, over nachos etc Serving Size: 1

Number of Servings: 4.0

Recipe submitted by SparkPeople user LISAWLOVE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 111.3
Total Fat: 4.1 g
Cholesterol: 56.3 mg
Sodium: 261.3 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.0 g
Protein: 17.8 g

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