Cheesy Spinach Pasta Bake

Name: Cheesy Spinach Pasta Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: Pasta Barilla Cellentani 16 oz; Kroger Lowfat Ricotta Cheese 15 oz.; Classico Florentine Spinach & Cheese spaghetti sauce 1 jar; Spinach fresh 2 cup; Foster Farms Grilled Chicken Breast Strips 15 oz; Mozzarella Cheese part skim milk 4 oz; Basil oregano garlic powder

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

Pasta, Barilla Cellentani, 16 ozKroger Lowfat Ricotta Cheese, 15 oz.Classico Florentine Spinach & Cheese spaghetti sauce, 1 jarSpinach, fresh, 2 cupFoster Farms Grilled Chicken Breast Strips, 15 ozMozzarella Cheese, part skim milk, 4 ozBasil, oregano, garlic powder

Directions

Cook pasta according to package directions (any pasta shape that you want to use is fine). While pasta is boiling, cook spinach in skillet over low heat until just wilted. Mix with ricotta cheese and spices, to taste. Drain cooked pasta and dump into a 9x13 baking dish. Add ricotta mixture and spaghetti sauce and mix well. Arrange frozen chicken pieces on top of pasta mixture. Sprinkle with mozzarella. Bake uncovered at 350 degrees for 30 minutes or until bubbly and cheese is melted. Makes about 8 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KATPRAT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving