Banana Oat Bran Muffins

Name: Banana Oat Bran Muffins Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: Oat Bran 2 1/4 cup; Baking Powder 3 tsp; Almonds 1/2 cup sliced; Sugar .25 cup; Milk 1% 1 1/4 cup; Egg White from 2 large eggs; Banana fresh 3/4 mashed; Raisins 1/3 cup optional (or blueberries); Raisins are included in nutrition calculations

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 12

Ingredients

Oat Bran, 2 1/4 cupBaking Powder, 3 tspAlmonds, 1/2 cup, slicedSugar, .25 cupMilk, 1%, 1 1/4 cupEgg White from 2 large eggsBanana, fresh, 3/4 mashedRaisins, 1/3 cup, optional (or blueberries)Raisins are included in nutrition calculations

Directions

Combine all dry ingredients, excluding raisins, in a mixing bowl. Blend wet ingredients together, including banana, and gently mix into dry ingredients. Add raisins or blueberries, if desired, and gently fold into mixture. Grease muffin pan with Pam or light butter and fill muffin cups 3/4 full. Bake at 450 for 12-15 minutes for muffins or 10 minutes for muffin tops.

Number of servings: 12 small muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SWTPIE63.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 94.5
Total Fat: 2.7 g
Cholesterol: 1.3 mg
Sodium: 134.2 mg
Total Carbs: 17.8 g
Dietary Fiber: 2.0 g
Protein: 3.8 g

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