Easy Mexican chicken Crock pot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
16 oz Tyson boneless, skinless chicken breast 1 tsp Chili powder 1 tsp Garlic powder 1 tsp Cumin seed 1 tsp Onion powder 15 oz Salsa, Pace Picante Mild (2Tbsp/30ml/1.5oz) (by KDBIDDLE) .5 cup Green Chili Peppers, canned
Place chicken in crock pot. Cover with other ingredients. Simmer on low for 2-4 hours. Shred when complete
Serving Size: .75 cup
Number of Servings: 1
Recipe submitted by SparkPeople user SUNRISE102.
Serving Size: .75 cup
Number of Servings: 1
Recipe submitted by SparkPeople user SUNRISE102.
Nutritional Info Amount Per Serving
- Calories: 587.2
- Total Fat: 11.1 g
- Cholesterol: 260.0 mg
- Sodium: 3,527.6 mg
- Total Carbs: 39.3 g
- Dietary Fiber: 12.7 g
- Protein: 93.9 g
Member Reviews