NYC times whole wheat waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
6 tbsp Olive Oil 2 cup Whole Wheat Flour 4 serving Eggs, Publix, Large (1 egg) 15 grams Granulated Sugar 8 grams Baking Powder 6 grams Salt 3 grams Baking Soda 1 cup (8 fl oz) Yogurt, plain, low fat 1 cup Milk, 1%
Mix dry ingredients in a bowl. Mix wet ingredients a different bowl. Combine and cook on a waffle iron.
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BUGSISU.
Number of Servings: 8
Recipe submitted by SparkPeople user BUGSISU.
Nutritional Info Amount Per Serving
- Calories: 265.7
- Total Fat: 13.7 g
- Cholesterol: 110.9 mg
- Sodium: 566.7 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 3.7 g
- Protein: 9.6 g
Member Reviews