Triple Chocolate Fudge Cake Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
1 - Triple Chocolate Fudge Cake Mix*2 - Large eggs1/2 c. - canola oil*You can use any dry cake mix.
Preheat Oven to 375 degrees.
Empty cake mix in bowl.
Add oil.
Add eggs.
Mix til doughy (make sure the cake mix is well blended).
Spoon 1 TBS size cookie mix on ungreased cookie sheet about 1 1/2 inches apart.
Cook for 8 - 10 minutes.
Should make about 36 - 40 (1 1/2 inch) cookies.
NOTE: You can double wrap cookie mix in wax paper and freeze to be cut into cookies later!
Number of Servings: 36
Recipe submitted by SparkPeople user FRAZIER78_TX.
Empty cake mix in bowl.
Add oil.
Add eggs.
Mix til doughy (make sure the cake mix is well blended).
Spoon 1 TBS size cookie mix on ungreased cookie sheet about 1 1/2 inches apart.
Cook for 8 - 10 minutes.
Should make about 36 - 40 (1 1/2 inch) cookies.
NOTE: You can double wrap cookie mix in wax paper and freeze to be cut into cookies later!
Number of Servings: 36
Recipe submitted by SparkPeople user FRAZIER78_TX.
Nutritional Info Amount Per Serving
- Calories: 121.3
- Total Fat: 8.0 g
- Cholesterol: 139.0 mg
- Sodium: 130.7 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.7 g
- Protein: 1.7 g