Egg Salad

Name: Egg Salad Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 6
Ingredients: 6 lg. Hard boiled eggs; approx. 1/4 cp Miracle whip; 2 heaping tbsp Brown mustard; salt or Seasoned salt to taste; Pepper to taste; Optional- Bacon bits

Number of Servings: 6

Ingredients

6 lg. Hard boiled eggsapprox. 1/4 cp Miracle whip2 heaping tbsp Brown mustardsalt, or Seasoned salt to taste Pepper to tasteOptional- Bacon bits

Directions

Cut egg in half and mash yolks in a bowl, chop white of eggs and add to yolks. Add all other ingredients. Mix. Serve in Pita bread or make into a sandwich.

Number of Servings: 6

Recipe submitted by SparkPeople user IVIE5150.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 106.0
Total Fat: 7.3 g
Cholesterol: 215.3 mg
Sodium: 604.2 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.1 g
Protein: 6.8 g

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