Quiche with skim milk/zucchini

Name: Quiche with skim milk/zucchini Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: 5 large Egg fresh whole raw; .75 cup Milk nonfat (skim milk); 1 cup shredded Cheddar or Colby Cheese Low Fat; 1 serving Pillsbury 9 Refrigerated Pie Crust (entire pie crust) (by CD5440179); 1 cup sliced Zucchini

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 8

Ingredients

5 large Egg, fresh, whole, raw .75 cup Milk, nonfat (skim milk) 1 cup, shredded Cheddar or Colby Cheese, Low Fat 1 serving Pillsbury 9" Refrigerated Pie Crust (entire pie crust) (by CD5440179) 1 cup, sliced Zucchini

Directions

Layer crust, sauteed zuchinni, cheese, and mixed milk/eggs. Bake at 350 for 45 minutes.

Serving Size: 1/8 of pie

Number of Servings: 8

Recipe submitted by SparkPeople user HAPPYHEART17.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 180.8
Total Fat: 10.0 g
Cholesterol: 119.7 mg
Sodium: 271.2 mg
Total Carbs: 14.5 g
Dietary Fiber: 0.3 g
Protein: 8.3 g

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