Slow cooker bean & sausage chili
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
3.5 cup black beans3.5 cup pinto beans3.5 cup kidney beans1.75 cup tomato sauce3.0 cup diced tomatoes20.0 oz ground sausageAdd cumin, chili powder and Mrs. Dash southwest chipotle to seasoning.
Brown and drain sausage. Add all ingredients into slow cooker. Cook on high for 3-4hrs or low 5-6hrs.
Serving Size: Makes 10 filling servings
Number of Servings: 10.0
Recipe submitted by SparkPeople user MDEVERICK.
Serving Size: Makes 10 filling servings
Number of Servings: 10.0
Recipe submitted by SparkPeople user MDEVERICK.
Nutritional Info Amount Per Serving
- Calories: 122.5
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 8.1 g
- Protein: 7.4 g
Member Reviews