Peanut butter chocolate muffins

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 1

Ingredients

2 cup Flour, white 14 gram Cacao Powder 2 tsp Baking Powder 0.5 tsp Baking Soda 0.5 tsp Salt 2 large Egg white, fresh 0.35 cup Canola Oil 10 tbsp Natural Peanut Butter (Dry Roasted Ground Peanuts) 0.5 cup Granulated Sugar 1 cup Milk - Great Value 1% Low Fat Milk 5 mL Rum 1 tsp Vanilla Extract

Directions

25 minutes in oven at 170 degrees

Serving Size: Makes 12 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user RANAZEITOUNY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 3,243.3
Total Fat: 161.5 g
Cholesterol: 10.0 mg
Sodium: 3,612.6 mg
Total Carbs: 345.7 g
Dietary Fiber: 22.4 g
Protein: 83.8 g

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