Ginger molasses chocolate muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 cup Flour, white 14 gram Cacao Powder 2 tsp Ginger, ground 2.5 tsp Baking Powder 0.5 tsp Baking Soda 0.5 tsp Salt 2 large Egg white, fresh 0.25 cup Canola Oil 0.35 cup Molasses 0.5 cup Milk - Great Value 1% Low Fat Milk 5 mL Rum 1 tsp Vanilla Extract
Oven for 25 minutes at 170 degrees
Serving Size: Makes 12 pieces
Number of Servings: 12
Recipe submitted by SparkPeople user RANAZEITOUNY.
Number of Servings: 12
Recipe submitted by SparkPeople user RANAZEITOUNY.
Nutritional Info Amount Per Serving
- Calories: 159.3
- Total Fat: 4.9 g
- Cholesterol: 0.4 mg
- Sodium: 269.6 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 1.1 g
- Protein: 3.3 g
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