Black Bean,Corn and Turkey Chili

Name: Black Bean,Corn and Turkey Chili Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: 1 tbsp Vegetable Oil; 1 lb ground turkey; 1 cup chopped Onions; 2 tbsp Chili powder; 1 tsp ground cumin; 1 tsp dried oregano leaves crushed; 1/2 tsp Ground Black Pepper; 1/4 tsp Garlic powder; 2 cups Chicken Stock; 1 cup Salsa; 1 tablespoon Sugar; 1 can (15 oz) black Beans; 1 can (16 oz) Whole Kernel Corn (canned)

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 6

Ingredients

1 tbsp Vegetable Oil 1 lb ground turkey1 cup, chopped Onions 2 tbsp Chili powder 1 tsp ground cumin1 tsp dried oregano leaves, crushed 1/2 tsp Ground Black Pepper 1/4 tsp Garlic powder 2 cups Chicken Stock 1 cup Salsa 1 tablespoon Sugar 1 can (15 oz) black Beans1 can (16 oz) Whole Kernel Corn (canned)

Directions

Heat oil in a 4-quart sauce pan over medium heat. Add the turkey, onion, chili powder, cumin, black pepper and garlic powder. Cook until the turkey is well browned, stirring often to separate meat.

Stir the stock, salsa, sugar, beans and corn in the saucepan and heat to boil. Reduce the heat to low. Cover and cook for 30 minutes or until the mixture is hot and bubbling.

Serving Size: 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user NANIGOAT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving