Fluffy Biscuits

(1)

Number of Servings: 12

Ingredients

7.0 tbsp Butter, salted3.0 cup Flour - Gold medal all purpose flour4.0 serving Powdered Buttermilk

Directions

Cook according to instructions Serving Size: 1

Number of Servings: 12.0

Recipe submitted by SparkPeople user FAERYCHIC.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 161.2
Total Fat: 6.7 g
Cholesterol: 18.1 mg
Sodium: 47.7 mg
Total Carbs: 22.0 g
Dietary Fiber: 1.0 g
Protein: 3.1 g

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Member Reviews

USMAWIFE
thank you - 11/17/20