Italian creme cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
8 tbsp Shortening, Crisco 2 stick Butter, salted 2 cup Granulated Sugar 5 large Egg, fresh, whole, raw 2 cup Flour, white 1 cup Buttermilk, lowfat 2 cup, shredded Coconut, raw 2 cup, chopped Pecans 8 oz Cream Cheese 3 cup, unsifted Powdered Sugar
Bake at 350
Serving Size: 12
Number of Servings: 15
Recipe submitted by SparkPeople user JMARK44.
Number of Servings: 15
Recipe submitted by SparkPeople user JMARK44.
Nutritional Info Amount Per Serving
- Calories: 652.6
- Total Fat: 40.8 g
- Cholesterol: 112.2 mg
- Sodium: 175.4 mg
- Total Carbs: 68.6 g
- Dietary Fiber: 2.9 g
- Protein: 7.4 g
Member Reviews