white chocolate cheesecake

Name: white chocolate cheesecake Recipe
Yield: 12
Ingredients: 4 bricks philadelphia light cream cheese; 1 cup sugar; 4 eggs; 11 squares bakers white chocolate

Number of Servings: 12

Ingredients

4 bricks philadelphia light cream cheese1 cup sugar4 eggs11 squares bakers white chocolate

Directions

Use an electric mixer to mix cream cheese, eggs and white sugar. Melt chocolate and fold into mixture. Bake in springform pan @ 400F for 15min, and then reduce to 200F for 1 hour. Let cool overnight in fridge before serving.

Number of Servings: 12

Recipe submitted by SparkPeople user LINDSAYMITCHELL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 409.1
Total Fat: 29.7 g
Cholesterol: 109.0 mg
Sodium: 271.4 mg
Total Carbs: 30.4 g
Dietary Fiber: 4.3 g
Protein: 14.0 g

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