Taco Salad

  • Number of Servings: 4
Ingredients
Baked Nacho Cheese Dorito Chips - 15 of them1 pound ground turkey2 t. taco seasoning1/2 c. onion1/4 c. shredded cheese1/4 c. sliced black olives1 c. salsasour cream, (reduced fat, about one Tablespoon on each serving)
Directions
Brown ground turkey and add 2 t. taco seasoning.

For each serving:

Crush 15 chips a little and place on a plate.

On top of the chips layer 1/4th of the ground turkey, 1/4th of the raw onion, 1/4th of the sliced olives, 1/4th of the salsa, 1/4th of the cheese and about one Tablespoon of the sour cream.

Makes 4 servings. Good on a hot evening with a cold lite beer.

Number of Servings: 4

Recipe submitted by SparkPeople user JOANNERH2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 265.8
  • Total Fat: 12.1 g
  • Cholesterol: 91.7 mg
  • Sodium: 502.8 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 24.9 g

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