light olive garden dinner salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
6 jumbo Black Olives 1 serving Mt Olive Sweet 'N Hot Salad Peppers 0.50 serving Grape Tomatoes (3oz/12 tomatoes) 1 cup Garden Mix: Spinach, Romaine Lettuce, Red Leaf Lettuce 0.20 oz onions, raw, purple/red (1 slice) 2 tap Olive Garden light salad dressing (by CHRISTINALEMAST)
Directions
mix togther.

Serving Size: 1 serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 137.8
  • Total Fat: 5.4 g
  • Cholesterol: 5.0 mg
  • Sodium: 1,103.7 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.9 g

Member Reviews
  • BILLTHOMSON
    Simple, but elegant and delicious - 12/27/20
  • DEE107
    looks good - 12/26/20