Darie's Ham Biscuit
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
12 Rolls (pan, dinner, or small dinner rolls) 1 stick Butter, Salted 7 serving Sargento Natural Baby Swiss Deli Style Sliced Swiss Cheese (1 Slice) 4.2 oz Ham: Hillshire Farms Deli Select Smoked Ham .5 cup, Chopped Onions,Raw .33 tbsp Poppy Seeds 4 tsp French's Classic Yellow Mustard
In a bowl: 1/2 Med Onion Chopped, 1 stick of butter melted, 4 tsp yellow mustard, 1 tsp poppy seeds mix all together.
Slice the entire package of dinner rolls horizontally in half.
Spoon on Onion mixture; layer ham & cheese evenly on the one side of the rolls; stack the top of rolls on all of the stacked ingredients.
Wrap in aluminum foll and bake for 10 mins. Slice rolls apart &
Keep Warm until served.
Makes 12 rolls.
Serving Size: 1 Biscuit
Slice the entire package of dinner rolls horizontally in half.
Spoon on Onion mixture; layer ham & cheese evenly on the one side of the rolls; stack the top of rolls on all of the stacked ingredients.
Wrap in aluminum foll and bake for 10 mins. Slice rolls apart &
Keep Warm until served.
Makes 12 rolls.
Serving Size: 1 Biscuit
Nutritional Info Amount Per Serving
- Calories: 207.0
- Total Fat: 13.0 g
- Cholesterol: 34.9 mg
- Sodium: 359.5 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 1.0 g
- Protein: 7.0 g
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