Sherry's Chicken noodle soup

Name: Sherry''s Chicken noodle soup Recipe
Prep time: 15 min
Cook time: 4 min
Total time: 19 min
Yield: 6
Ingredients: 12 ounces Chicken Breast (cooked) no skin roasted; 4 serving Bird Eye Steamfresh Broccoli Cauliflower & Carrots; 4 serving cabbage and leeks - asda (by LISASOC); 1 cup Zuccini Squash; 4 cup Campbell's Chicken Broth; 1 cup diced Celery cooked

(1)

Minutes to Prepare: 15
Minutes to Cook: 4

Number of Servings: 6

Ingredients

12 ounces Chicken Breast (cooked), no skin, roasted 4 serving Bird Eye Steamfresh Broccoli, Cauliflower & Carrots 4 serving cabbage and leeks - asda (by LISASOC) 1 cup Zuccini Squash 4 cup Campbell's Chicken Broth 1 cup, diced Celery, cooked

Directions

cut up all veggies same size put in a crockprot or IP 4 hours Add seasonings to taste.

Serving Size: makes4-6

Number of Servings: 6

Recipe submitted by SparkPeople user DREAMSR4REAL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 135.8
Total Fat: 3.3 g
Cholesterol: 41.8 mg
Sodium: 1,101.7 mg
Total Carbs: 8.0 g
Dietary Fiber: 2.0 g
Protein: 16.0 g

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Member Reviews

BILLTHOMSON
I had to use low sodium chicken broth, too much sodium for me, otherwise delicious. - 1/1/21
DEE107
sounds good but too much soduim - 12/31/20
JAMER123
Sounds good. Thanks for sharing. - 12/31/20