STUFFED CABBAGE -
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
5.0 oz Mahatma Yellow Rice -Serving of Dry Rice16.0 oz *93% Lean ground beef1.25 cup Classico Traditional Pizza Sauce1.0 large Onions, raw12.0 leaf, large Cabbage, fresh1.0 tbsp Garlic powder1.0 tbsp Oregano, ground
Steam cabbage to loosen leaves-put aside
Cook rice according to directions and cool to room temperature
Chop onion
Mix ground beef with rice and onion
Add Oregano and Garlic
Divide mixture into 2.8 oz portions
Wrap each portion in a cabbage leaf place in casserole seam side down
Spoon pizza sauce over completed rolls
Cover with foil.
Oven 350° Bake 1 hour
Serving Size: 2 cabbage rolls per serving
Number of Servings: 6.0
Recipe submitted by SparkPeople user SWEETA50.
Serving Size: 2 cabbage rolls per serving
Number of Servings: 6.0
Recipe submitted by SparkPeople user SWEETA50.
Nutritional Info Amount Per Serving
- Calories: 252.1
- Total Fat: 6.5 g
- Cholesterol: 46.7 mg
- Sodium: 744.8 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 3.7 g
- Protein: 18.7 g