Coconut Rice

Name: Coconut Rice Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 1 cup cooked basnati rice; 1 tbsp canola oil; 1/2 cup raw shredded coconut; 1/2 cup raw peanuts; 1/2 tsp black mustard seeds; 1 tbsp urad dal; 4-5 small green chillies slit length-wise; 1 tsp salt (YMMV); 1/4 cup chopped cilantro

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

1 cup cooked basnati rice1 tbsp canola oil1/2 cup raw shredded coconut1/2 cup raw peanuts1/2 tsp black mustard seeds1 tbsp urad dal4-5 small green chillies slit length-wise1 tsp salt (YMMV)1/4 cup chopped cilantro

Directions

Heat oil in a pan. Add mustard seeds. When they are done spluttering, add the urad dal, raw peanuts, chillies. Fry for 1 min. Mix in the rice, coconut & salt. stir for 2-3 min and take off the stove. Garnish with chopped cilantro.

Number of Servings: 2

Recipe submitted by SparkPeople user LUVLHASA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 312.7
Total Fat: 26.4 g
Cholesterol: 0.0 mg
Sodium: 1,455.4 mg
Total Carbs: 43.7 g
Dietary Fiber: 3.3 g
Protein: 10.6 g

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