Chicken Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
14 oz Tyson boneless, skinless chicken breast 2 oz Onion, sweet, raw 10 tbsp Kraft Real Mayo 1 tbsp Paprika 1 stalk, small (5" long) Celery, raw 0.5 fl oz Lemon Juice
Mix all ingredients and salt and pepper to taste
Serving Size: .5 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MJSNYDER86.
Serving Size: .5 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MJSNYDER86.
Nutritional Info Amount Per Serving
- Calories: 221.6
- Total Fat: 18.3 g
- Cholesterol: 46.3 mg
- Sodium: 224.5 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.6 g
- Protein: 13.7 g