Banana waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2.0 large Egg, fresh, whole, raw1.0 dash Salt1.0 tsp Vanilla Extract2.0 medium (7" to 7-7/8" long) Banana, fresh1.0 tsp Baking Powder1.0 cup Oats, Quaker (1 cup dry oats)
Directions
Put oats in blender, blend for a few seconds until flour like. Add all other ingredients blend until smooth. Cook with waffle iron. Serving Size: 2 with a large waffle maker

Number of Servings: 2.0

Recipe submitted by SparkPeople user HOLLYJANEHAYES.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 334.7
  • Total Fat: 8.2 g
  • Cholesterol: 186.0 mg
  • Sodium: 394.1 mg
  • Total Carbs: 55.3 g
  • Dietary Fiber: 7.1 g
  • Protein: 12.6 g

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