Banana waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2.0 large Egg, fresh, whole, raw1.0 dash Salt1.0 tsp Vanilla Extract2.0 medium (7" to 7-7/8" long) Banana, fresh1.0 tsp Baking Powder1.0 cup Oats, Quaker (1 cup dry oats)
Put oats in blender, blend for a few seconds until flour like. Add all other ingredients blend until smooth. Cook with waffle iron.
Serving Size: 2 with a large waffle maker
Number of Servings: 2.0
Recipe submitted by SparkPeople user HOLLYJANEHAYES.
Number of Servings: 2.0
Recipe submitted by SparkPeople user HOLLYJANEHAYES.
Nutritional Info Amount Per Serving
- Calories: 334.7
- Total Fat: 8.2 g
- Cholesterol: 186.0 mg
- Sodium: 394.1 mg
- Total Carbs: 55.3 g
- Dietary Fiber: 7.1 g
- Protein: 12.6 g
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