Bloody Mary
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
0.1 tbsp Lime Juice, juice of 1 lime1.0 wedge yields Lemon Juice0.5 tsp Lea & Perrins, Worcestershire Sauce8.0 oz V8 Vegetable Juice, Low Sodium1.5 fl oz Vodka0.5 serving Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving)2.0 tsp hot sauce - Cholula hot sauce
Mix all ingredients and serve over ice
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user ZSHORE21.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user ZSHORE21.
Nutritional Info Amount Per Serving
- Calories: 170.9
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 461.5 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 2.0 g
- Protein: 2.1 g