meatball burger

Name: meatball burger Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 8 oz 80/20 ground beef chuck; 1 large Egg fresh whole raw; 0.25 cup Bread Progresso Bread Crumbs Garlic and Italian Herb

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

8 oz 80/20 ground beef chuck 1 large Egg, fresh, whole, raw 0.25 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb

Directions

Mix ingredients, Shape, and Fry in a skillet until the desired doneness.

Serving Size: 2 5oz burgers

Number of Servings: 2

Recipe submitted by SparkPeople user VICCANDIA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 361.0
Total Fat: 24.2 g
Cholesterol: 163.0 mg
Sodium: 370.5 mg
Total Carbs: 9.7 g
Dietary Fiber: 0.5 g
Protein: 25.2 g

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