Vegan nacho cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 can Cannellini Beans with liquid 1/2 cup nutritional yeast1/4 plant milk of choice 0.4 cup jarred Salsa3-5 pickled jalapeņos and some brine depending on how spicy you like it. 1.0 tsp Garlic powder1.0 tsp Onion powder0.4 tsp Turmeric, ground0.25 tsp Cayenne Pepper (Ground)
Put all items in a blender and blend until smooth then heat through
Serving Size: Makes approx 3 cups
Number of Servings: 1.0
Recipe submitted by SparkPeople user BRITTBAYSINGER9.
Serving Size: Makes approx 3 cups
Number of Servings: 1.0
Recipe submitted by SparkPeople user BRITTBAYSINGER9.
Nutritional Info Amount Per Serving
- Calories: 600.6
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,701.8 mg
- Total Carbs: 107.2 g
- Dietary Fiber: 35.1 g
- Protein: 54.6 g