Dinette cake Betty Crocker SC

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1.5 cup Flour - Gold medal all purpose flour 1 cup Granulated Sugar 2 tsp Baking Powder .5 tsp Salt .33 cup Butter, salted .66 cup Milk, 1% 1 tsp Vanilla Extract 1 large Egg, fresh, whole, raw
Directions
Combination a and best well. Bake in 9x9 pan at 350* for 3-35 mn

Serving Size: 2.5” square

Number of Servings: 12

Recipe submitted by SparkPeople user GINGERBABY17.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 171.4
  • Total Fat: 5.6 g
  • Cholesterol: 29.8 mg
  • Sodium: 226.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.5 g

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