Egg roll bowl
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4.0 cup, chopped Cabbage, fresh1.5 cup slices Carrots, cooked1.0 tsp Garlic2.0 serving Steak-Umm Sliced Steak(1 steak)3.5 tbsp Soy Sauce
Cook till done
Serving Size: 250g
Number of Servings: 1.0
Recipe submitted by SparkPeople user DESS1983.
Serving Size: 250g
Number of Servings: 1.0
Recipe submitted by SparkPeople user DESS1983.
Nutritional Info Amount Per Serving
- Calories: 404.8
- Total Fat: 19.4 g
- Cholesterol: 50.0 mg
- Sodium: 3,397.0 mg
- Total Carbs: 43.8 g
- Dietary Fiber: 15.7 g
- Protein: 20.6 g
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