Tropical Vermont Greek Yogurt Smoothie
- Number of Servings: 2
Ingredients
Directions
1 large (8" to 8-7/8" long) Banana, fresh 1 cup Silk Soy Milk, original 18 oz Fage 0% Greek yogurt 3.3 cup (1lb), chopped Kale 1.125 cup (1/4th of whole), diced Pineapple, fresh
Blend all ingredients together very well
Serving Size: 1/2 of Recipe
Serving Size: 1/2 of Recipe
Nutritional Info Amount Per Serving
- Calories: 358.7
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 198.6 mg
- Total Carbs: 53.0 g
- Dietary Fiber: 7.6 g
- Protein: 35.1 g
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