Crockpot Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1.5 cup Bush's Black Beans 1.5 cup Corn, Del Monte Fiesta Corn (by CDCASON) 2.5 serving Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel (by FLEABAG11) 5 serving Onions, yellow, raw 1 oz. 4 tsp Garlic 8 oz Kirkland Chicken Stock 2 serving Chicken, Perdue Chicken breasts 6 tbsp Sour Cream 1 cup Kraft 2% Shredded Cheddar Cheese
Dice Onion
Throw all but corn in crockpot
Add desired seasonings to taste - chili powder, garlic powder, cumin, paprika, salt, pepper
Place chicken breasts on top
Crockpot 4 hours on high
Top with sour cream & Cheese
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user TONYRAI1.
Throw all but corn in crockpot
Add desired seasonings to taste - chili powder, garlic powder, cumin, paprika, salt, pepper
Place chicken breasts on top
Crockpot 4 hours on high
Top with sour cream & Cheese
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user TONYRAI1.
Nutritional Info Amount Per Serving
- Calories: 450.6
- Total Fat: 16.4 g
- Cholesterol: 60.6 mg
- Sodium: 1,918.4 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 9.2 g
- Protein: 30.4 g
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