Egg Bites Instant Pot

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
4 large Egg, fresh, whole, raw 0.33 cup Breakstone's 4% Cottage Cheese, large curd 1 dash Salt 4 tbsp Bacon Bits - Hormel Lite Real Bacon Bits .5 cup, shredded Cheddar Cheese
Directions
Mix all ingredients in a blender until throughly blended. Pour into the Instant Pot 7 serving mold. Pour 1.5 cups of water into the instant pot and set mold on metal rack. Set Instant Pot for 9 minutes on high pressure setting with vent knob sealed. Once cook time is complete allow Instant Pot pressure to release naturally for 10minutes. Remove egg mold and let rest for 2-5 minutes before serving

Serving Size: Makes 7 egg bites

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 99.2
  • Total Fat: 6.7 g
  • Cholesterol: 120.0 mg
  • Sodium: 282.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.4 g

Member Reviews
  • KATHYJO56
    Good-These would be pretty for Easter brunch - 2/23/21