Peanut Butter brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 stick Butter, salted 2 large Egg, fresh, whole, raw 1 tsp Vanilla Extract 1 cup nature's eats blanched almond flour 1 serving All Natural Monk Fruit Sweetener Golden 1 cup Jiffy Reduced-Fat Smooth Style Peanut Butter
Melt butter with peanut butter. Add vanilla extract and 2 eggs, than sugar and last the flour mix thoroughly and put in pan. Cook for 25 minutes.
Serving Size: 1 serving
Serving Size: 1 serving
Nutritional Info Amount Per Serving
- Calories: 194.2
- Total Fat: 16.0 g
- Cholesterol: 38.7 mg
- Sodium: 146.9 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.7 g
- Protein: 7.0 g
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