Kmsaint22 veg omelette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
0.75 cup (4.86 large eggs) Egg, fresh, whole, raw 0.15 cup, shredded Cheddar Cheese 1 cup Spinach, fresh 3 spear, medium (5-1/4" to 7" long) Asparagus, fresh 2 slice, medium (1/4" thick) Red Ripe Tomatoes 2 slices (6 per 6-oz pkg.) Canadian Bacon
Directions
SautÃÆ'© veg and ham. Cook eggs and top with cheese and veggies Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KMSAINT22.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 443.0
  • Total Fat: 27.4 g
  • Cholesterol: 722.9 mg
  • Sodium: 1,111.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 40.8 g

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