Zucchini Baked "Ziti"

  • Number of Servings: 8
Ingredients
1 tbsp Olive Oil 1 cup, chopped Onions, raw 2 clove Garlic 16 oz Ground beef, lean 6 cup Classico Fire Roasted Tomato and Garlic pasta sauce 4 cup, sliced Zucchini 1.5 cup Ricotta Cheese, part skim milk 2 cup Cheese - Kraft Mozzerella Shredded .5 cup Shredded Parm
Directions
cook onion and ground beef. Salt and pepper to taste. Add pasta sauce, zucchini sliced into coins. Large baking dish 1/2 zucchini mixture, then dollop with 1/2 ricotta and 1/2 mozzarella and parm cheese. Repeat. Bake about 25 minutes

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user GQDEWALT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 430.8
  • Total Fat: 25.6 g
  • Cholesterol: 81.7 mg
  • Sodium: 875.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 28.4 g

Member Reviews