Cauliflower carrot casserole
- Number of Servings: 8
Ingredients
Directions
1 head, small (4" dia) Cauliflower, raw 1.5 cup, chopped Carrots, raw 1.25 cup Great Value Cream Of Chicken Condensed Soup (by NO_JIGGLE_4_ME) 2 cup Cheddar Cheese fat free Kraft Shredded .25 cup Bread crumbs, dry, grated, seasoned
caloric only
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user JAMESWALLEN1.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user JAMESWALLEN1.
Nutritional Info Amount Per Serving
- Calories: 115.0
- Total Fat: 2.8 g
- Cholesterol: 3.2 mg
- Sodium: 364.3 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 1.7 g
- Protein: 11.4 g