broccoli salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
3 cup, chopped or diced Broccoli, fresh 0.5 cup, sliced Onions, raw 0.5 cup, diced Celery, raw 2 serving Bard Valley Medjool Dates (2 dates) 0.25 cup Almonds, raw (about 25 whole almonds)
Directions
mix salad with dressing

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user MICHELLEJ653.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 141.3
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 36.3 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.7 g

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