Broccoli salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
5.0 cup, chopped or diced Broccoli, fresh3.0 medium slices, cooked (raw product packed 20/lb) Bacon, pork, microwaved0.5 cup Mayonnaise, regular (mayo)1.0 tbsp Cider Vinegar2.0 tsp Sucralose (like Splenda)
Directions
Mix together

Serving Size: 1 cup

Number of Servings: 12.0

Recipe submitted by SparkPeople user CHRISSYHART14.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 81.2
  • Total Fat: 7.6 g
  • Cholesterol: 5.0 mg
  • Sodium: 97.1 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.1 g

Member Reviews
  • ROBBIEY
    Yummy - 4/8/21