Low Carb Spinach Salad w/ tuna
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1/2 Bag fresh spinach1/2 lb bacon, crumbled2 Hard boiled eggs, sliced1 can solid white albacore tuna2 Tbsp white vinegar1 tsp splenda (1 pkt)1 tsp toasted sesame oil
Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user HLUBINSKI.
Number of Servings: 3
Recipe submitted by SparkPeople user HLUBINSKI.
Nutritional Info Amount Per Serving
- Calories: 267.0
- Total Fat: 17.5 g
- Cholesterol: 180.2 mg
- Sodium: 615.6 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 2.1 g
- Protein: 24.2 g
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