Black bean and corn salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2.0 cup Bush's, Black Beans2.5 cup kernels Yellow Sweet Corn, Frozen2.0 cup, chopped Onions, raw30.0 jumbo Black Olives5.0 tsp Lime Juice - ReaLime 100% Lime Juice3.0 tbsp Extra Virgin Olive Oil
Mix
Serving Size: Makes 4-5 cups
Number of Servings: 3.0
Recipe submitted by SparkPeople user RAGAMUFFIN26.
Serving Size: Makes 4-5 cups
Number of Servings: 3.0
Recipe submitted by SparkPeople user RAGAMUFFIN26.
Nutritional Info Amount Per Serving
- Calories: 501.7
- Total Fat: 21.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,395.4 mg
- Total Carbs: 76.6 g
- Dietary Fiber: 15.8 g
- Protein: 15.9 g